The culinary adventures of a fractured jaw patient.
2 weeks without wires + 4 weeks wired shut = a summer of blender foods and liquids, and a slow journey back to normal eating. This is where I keep track of what I eat so my family will worry less, my friends might be entertained, and other patients like me can learn how to eat well and fluidly at the same time. Here's how it all started.
Don't Panic! The resource and recipe index
The title is a reference to the eponymous episode of "The Simpsons."
More about who I am and what I do when I'm not blending my food.
“A blender is arguably the professional cook’s most important tool (after the knife),” claims Sophie Brickman on the Atlantic Food Blog, as she talks blenders and soup.
Check out her recipes for mushroom and cauliflower soup, but also memorize her steps to universal soup-making; those are money in the bank while you’re wired and long after.
